How do you rock your pie? My favorite is probably the classic pepperoni with green peppers and maybe some onions or jalapenos. We have an oddity that I think is local to the midwest/kc or maybe just certain areas where we put honey on our pizza. A pepperoni slice with crushed red peppers and honey is the bomb.com.
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Pep, sausage, onion, green pep.

I like a pie that is "well done" also. Cheese is a bit crisp on top.

i like a good chewy thin crust
pepperoni with extra cheese....

sometimes pepperoni with mushrooms.


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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”

Thin crust is king for, enough for me to fold while eating. I do say I enjoy the deep dish in Chicago as well.

pepperoni and jalapeno on thin crust
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http://www.youtube.com/watch?v=o52clsoKW8g

Got a lot of thin mofos here. I appreciate a hand-tossed crust or a thin every once in awhile. Papa John's has the best pizza of the major chains I think.
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It may be a Colorado thing, but I <3 spicy sausage, roasted green chilis, mozz, and cream cheese...

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I like martinis
Two at the very most
Three I'm under the table
Four I'm under the host

-Dorothy Parker

Say it loud, say it plowed!

I like my juicy with a creamy finish.

Sometimes hand-tossed works too.

The Earth is an asshole.

papa johns is one of my least faves of the fast food pizzas.

i do like the take n bak chicago style at papa murphy's and i love the thin crust pepp w/ extra cheese at pizza hut.

dominos, little caesars, papajohns....last places i call...in fact i have not eaten at either in 2-3 years.

black jack pizza is surprisingly good for how inexpensive it is.

tough to beat a good wood fired artisan pizza.....i love good original ol fashion pizza but those fancy/gourmet ones are great too...


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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”

Why is there so much pizza in Montana???

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http://www.youtube.com/watch?v=o52clsoKW8g

Onion, green peppers, black olives. I'm not terribly exciting.

I worked at Pizza Hut, Domino's and Papa John's at different times so I could give you the low down. Pizza Hut is disgusting.
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pepperoni, jalopenos, blue cheese

i appreciate the fact you worked at all those places...

i know some peeps in town here and in another one two hours north who work in em and they say good things about em...plus, i really like the thin crust and breadsticks. ;)

denny's and fuddruckers hires nothing but ex cons with poor hygiene...needless to say i don't eat at those places....not even for a cup of coffee.


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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”

I used to work at a restaurant/bar that had pizza, it was "up-scale" but served beer type place, so only the freshest of toppings and I have found through trial and error the #1 best toppings and it is:
sausage, fresh jals, goat chez, mushrooms. Nothing was better. More toppings was too much and anything less than the 4 lessened the quality of the taste.
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I have very broad shoulders tapered down to a thin, narrow waist - Meade

I like just cheese, but sauteed vegetables on top are always good.

Is there a Mackenzie River Pizza Co. near you, Balv? We had one in Great Falls when I lived there, and man... that was good pizza.
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"I'd like to state for the record that I encourage all musicians here to take jason's example and yell in more music that they post on the org" -Elevator Lady

Man as soon as balv opens his mouth/types on his keyboard I am lost.
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mackenzie is/was pretty good....i'd say more like the chain pizzas nowadays...it was pretty good when it opened...still a good place to go for "pub grub"

@waves
what do you mean?

i have a different experience with pizza hut than you....is there something wrong with that???? i believe you when you say/think it is disgusting...but should the one pizza hut you worked at or the couple my friends worked at be the tell-all for all pizza hut chains in the world?


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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”

I think ph is the worst of pizza too, but pizza is pizza, it's all good.

rockys is still the best chain pizza I've had...I coculd eat that shit every day

Pizza Hut is a corporate chain. Their pizza is basically freeze dried. It's shipped to the stores in frozen disks that we would cover in oil and then put in the refrigerator to rise. Kind of gross if you see it in action. Domino's and Papa John's hand -toss their dough and it's somewhat fresh, so I think that's better but you might disagree.
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totino's is cheap ass pizza too but it's a guilty pleasure of mine...those things are delicious...just put a ton of hot sauce and you're good to go
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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”

I typically like thicker crust pizza with extra cheese, spinach, and mushrooms. I think my favorite pizza was this super thin crust pizza with bleu cheese, spinach and artichokes.

I'm all about the thin crust. I'll take Domino's over Papa John's. Pizza Hut is the worst, thanks for the insider info, Waves.

Prefer spinach, bell peppers, onions, jalapenos.

I read somewhere that it costs Cici's less than a dollar to make one of their pizzas. You can taste the cost-savings in that.
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oh come on...little caesars is the worst...
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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”

REVISION: Cici's is the worst. Do you have those up there?
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Onion, jalapeno, green olives, and mushroom

In Germany they put tuna fish on pizza.
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Does anyone know of a good place to find a used Pizza oven? I've tried Craigslist. Maybe I should try Oskarslist.

i don't think we have a cici's i've heard of em and never tried the pizza...

i will say this about pizza hut...i don't like they're "hand toss" crust or their greasy deep dish thing....not good at all...but i love their thin crust.

missoula has some great pizza places...namely a great little dive place called Tower and a great gourmet place like Biga Pizza....

check em out on yelp
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“When I was young, a teacher had forbidden me to say "more perfect" because she said if a thing is perfect it can't be more so. But by now I had seen enough of life to have regained my confidence in it.”